The Way Up, Episode 3 - Charles Pan-Fried Chicken

About this episode

What happens when a soul food legend meets a business-savvy chef? A lot of diners go home happy. In this episode of The Way Up, Guy Raz sits down with Chef Charles Gabriel and Chef Quie Slobert of Charles Pan-Fried Chicken to explore how they transformed a Harlem institution into a growing restaurant group with national buzz — all while keeping the heart of home cooking at the center of it all. Video Links: • Watch the full series here • Check out the episode page here • Watch this episode on YouTube • Watch all episodes of The Way Up, including the bonus panel episode 'Behind the Business: How 5 Entrepreneurs Beat the Odds'. Connect with Square: • Instagram: https://www.instagram.com/square • Twitter: https://x.com/square • Facebook: https://facebook.com/square • TikTok: https://www.tiktok.com/@square • LinkedIn: https://www.linkedin.com/company/joinsquare/ • Web: https://squareup.com/ • Contact Sales: https://squ.re/yt_contactsales • Sign up for Square's The Bottom Line Weekly newsletter: https://squ.re/3tnvac4 The Way Up is a new video series from Square highlighting the real stories of grit, vision, growth, and heart behind some of America’s most innovative local busines