The History of England
English Food with Neil Buttery
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About this episode
Eating in England and indeed Britain is delightfully varied, with a diversity mix of heritages and styles from across the world. Neil Buttery, chef, food historian and host of the British Food History Podcast, joins me to answer some questions, and consider the origins of a few iconic English dishes For maps, resources, transcripts or to become a member, head for https://thehistoryofengland.co.uk. (Please note the 'the' part!) Hosted on Acast. See acast.com/privacy for more information.